Menu
FRANKIE’S UPTOWN
UPTOWN ORIGINALS
Our Menu features a variety of Uppetizers, salad creations and signature burgers. But don’t forget to take a STRoLL…
ONLY available at Frankie’s Uptown.
UPPETIZERS
$
10
TRUFFLE CHIPS or FRIES
- House made potato chips OR shoestring fries tossed with Romano cheese, parsley and truffle oil
$
16
BACON WRAPPED JALAPENOS
- Fresh jalapeno stuffed with our savory cheese blend, wrapped in applewood smoked bacon
$
18
BSB GLAZED BACON
- Six mini Brown Sugar Bourbon candied bacon steaks
$
18
CHICKEN WINGS
- 8 Twice cooked chicken wings finished with one of our four sauces.
- Parmesan/Garlic, Honey Bourbon BBQ, Sweet Chili, Traditional (hot, medium or mild)
$
12
GARLIC TRUFFLE DOUGH BALLS
- Pizza dough balls tossed in fresh garlic oil, Romano cheese, and parsley served with marinara for dipping. Add ground pepperoni +3
$
17
CHERRY PEPPER CALAMARI
- Fried then tossed in a spicy cherry pepper relish with a light lemon butter sauce, served with a side of marinara sauce
$
12
A COUPLE A MEATBALLS
- Two home-made meatballs in our house marinara, whipped seasoned ricotta and garlic toast
$
15
DOWNTOWN SUMMERLIN SPROUTS
- Brussel sprouts tossed in a garlic butter-agave glaze with Romano cheese & croutons **Add bacon bits for $2
$
17
TRUFFLE MAC & JEEZ
- Fusili macaroni with a blend of truffle, cheeses, and seasonings topped with a light dusting of buttered cracker crumb
$
21
FRANKIE’S ITALIAN SUSHI
- Shaved ribeye (carpaccio) filled with arugula, pesto and sun dried tomatoes rolled up and sliced like a sushi roll, then topped with a balsamic glaze and a pinch of sea salt
$
21
CHARCUTERIE
- Assortment of Imported and domestic meats & cheeses with seasoned cherry pepper relish
- SERVES 2-3 For additional portions add $8 per portion
$
16
EGGPLANT CHRISTINI
- Thinly sliced, breaded and fried eggplant, rolled with seasoned ricotta cheese, topped with marinara, melted mozzarella and fresh basil
$
15
CAPRESE COCKTAIL
- heirloom tomatoes, pesto, croutons, burrata cheese, finished with basil and a balsamic glaze, served in a cocktail glass
$
15
ROASTED CAULIFLOWER GRATIN
- Tender cauliflower florets with sauteed onion and roasted red pepper, tossed in our house-made cheese sauce & baked with a light dusting of buttered cracker crumbs
$
21
SWEET CHILI FRIED SHRIMP
- Six (6) beer battered shrimp deep fried golden brown then tossed in Frank′s sweet chili sauce
SALAD
$
12
THE CLEAN GREEN
- Chopped lettuce blend, grape tomatoes, cucumbers & thinly sliced red onion with the house vinaigrette
$
18
THE MEAN GREEN ANTIPASTO
- It’s the Clean Green with roasted red peppers ham, salami, pepperoni and provolone cheese
$
18
THE GREEN GREEN
- Fresh spinach, thinly sliced red onion, crumbled gorgonzola cheese, hard-boiled egg, bits of tender & crisp bacon with a sweet bacon vinaigrette and candied cranberries
$
16
MR. CAESAR
- Romaine lettuce blend, shaved parmesan cheese and house made croutons tossed in our house made Caesar dressing
$
17
MS. GREEK
- Chopped lettuce blend, tomatoes, seasoned garbanzo beans, crumbled feta cheese, kalamata olives and cucumbers, thinly sliced red onion, and pepperoncini with a house made oregano vinaigrette
$
17
FU WEDGE
- Iceberg lettuce wedge with bacon, red onion, and tomatoes, topped with ranch or bleu cheese
Add grilled or breaded chicken breast to any salad for $6 and grilled shrimp or salmon for $8 or calamari for $12
BAR FOOD
The Uptown Burger is a blend of Angus beef, brisket and short rib seasoned and served on a buttered brioche bun with the choice of house made potato chips or fries
$
18
THE UPTOWN BURGER
- 8 oz FU patty topped with double American cheese served with lettuce, tomato, onion and pickle on the side (*Keto Burger Bowl options available)
$
24
ALL-IN PRIME CHEESEBURGER
- Hand-crafted 8 oz patty with our secret blend of 5 meats, topped with caramelized onions, Cheddar & American cheeses, served on our buttered brioche bun....mic drop (*Keto Burger Bowl options available)
$
17
BUFFALO CHICKEN BURGER
- a Romano crusted chicken breast, tossed in medium buffalo sauce, with lettuce, tomato and onion topped with ranch dressing on our buttered brioche bun (Sub grilled chicken or Sub beer battered cod with tarter sauce for a fish burger)
$
17
PULLED PORK SANDWICH
- pulled pork sandwich served on a buttered brioche bun with a side of honey bourbon BBQ sauce and fried onion straws
$
19
FISH & CHIPS
- Beer-battered filet of cod with our house made chips or fries (Sub Shrimp +$4)
$
21
MS. CHRIS’ CAULIFLOWER BOWL
- Cauliflower rice tossed with red onion, yellow squash & zucchini, then sautéed with sun dried tomatoes and spinach. Topped with your choice of grilled or breaded chicken (Sub grilled shrimp or salmon add $5, Sub All-n Prim patty add $8)
$
24
CHICKEN PARM DINNER
- Two Romano crusted chicken with marinara sauce and melted mozzarella cheese served with a side of fusilli pasta (Sub eggplant parmesan)
$
24
MAMA CHRIS’ MARSALA
- Tender chicken breast topped w/Marsala wine sauce & mushrooms served w/a side of fusilli pasta tossed w/butter, Romano cheese and seasoned spinach
$
24
FUSILLI FRANKIE
- Fusilli pasta tossed with ground Italian sausage, sauteed in olive oil with roasted garlic and simmered in marinara cream sauce with Romano cheese and basil
$
16
THE DOG DEUCE
- A dynamic duo of RI Style wieners on steamed buns w/mustard, a fine chili sauce, diced onion & celery salt
$
18
THREE UPTOWN SLIDERS
- Your choice of a mea-TA-ball, Philly cheese steak, Buffalo chicken, pulled pork, or fried fish (any combination of 3)
$
18
3 UPTOWN BURGER SLIDERS
- Sliders featuring the same meat from our famous Uptown Burger
$
24
3 ALL-IN BURGER SLIDERS
- Sliders featuring the same meat from our famous All-In Prime Burger
$
17
PHILLY CHEESE STEAK SUB
- seasoned Philly steak and grilled onions, mushrooms and peppers with melted American cheese served “in the garden” with LTO and mayo
$
18
HOT OR COLD ITALIAN SUB
- ham, salami, and pepperoni, finished with lettuce, tomato, onions, cherry pepper relish and Italian dressing, served cold or oven baked
$
18
MEA-TA-BALL SUB
- a classic meatball sub with mozzarella cheese baked to perfection
$
18
HOMETOWN CHICKEN PARM SUB
- Romano crusted chicken with marinara sauce and melted mozzarella cheese baked on a garlic bread sub roll
$
16
UPTOWN CHEESE PIZZA
- Choice of hand-tossed or square crust on any pizza. Toppings between $2 - $5. Cauliflower crust $5
$
24
THE SUMMERLIN SQUARE
- a beautiful blend of mozz, ricotta and buratta cheeses, heirloom tomatoes and seasoned spinach finished w/a balsamic truffle glaze
$
24
GIGI PIZZA PIE
- Classic New York square bar pizza, smothered with ground sausage, ground pepperoni and cherry pepper relish baked crispy
$
24
KETO GUIDO PHILLY PIZZA
- Our Philly steak on cauliflower crust - add lettuce, tomato, onion, mayo for $3
STRoLLs
A Frankie’s Original – Handcrafted bread dough, thinly stretched, stuffed with a blend of cheeses, veggies and/or meats, then rolled, folded and baked until Golden brown. It’s crispy on the outside and packed with flavor on the inside.
$
22
BROOKLYN STRoLL
- Thinly sliced ham, salami, & pepperoni, cherry pepper relish, mozzarella cheese & a light marinara sauce
$
20
FRANKIE PEP STRoLL
- Loads of pepperoni and mozzarella cheese with marinara
$
20
SUMMERLIN STRoLL
- Sautéed spinach & mozzarella and seasoned ricotta cheeses
- Add Pepperoni for an extra $3
$
20
AY~YO PHILLY STRoLL
- Seasoned Philly steak & grilled onions w/ a blend of mozzarella & creamy American chees
$
20
MEA~TA~BALL STRoLL
- Homemade meatballs, seasoned ricotta and mozzarella cheese
$
22
AVIATOR STRoLL
- Pepperoni, Sausage, Meatballs and mozzarella cheese and a light marinara sauce
$
22
KNIGHT STRoLL
- Sausage, peppers, onions & mushrooms, mozzarella cheese and a light marinara sauce
$
20
MORNING STRoLL
- Choice of pepperoni, sausage, bacon, or ham with scrambled eggs with a blend of mozzarella and American cheese finished with everything bagel seasoning on top. Hangover style +7
$
24
UPTOWN ASADA STRoLL
- Carne asada and pico de gallo with a blend of mexican cheeses topped w/ sour cream and housemade red mole′ sauce
$
24
HOMETOWN CHICKEN OR EGGPLANT PARM STRoLL
- Chicken parm w/ fusilli pasta, mozzarella & marinara ... or breaded eggplant w/ ricotta, mozarella & marinara
$
20
HOW YOU DOIN STRoLL
- Pick any three ingredients from out STRoLL menu, we’ll add the mozzarella and bake your custom creation to perfection. Phill & asada meat or chicken extra
All STRoLLs are approx 12 inches and serve 1-3 people the first time. After that you won’t share.
$
12
MS. CHRIS’ CANNOLI DIP
- House made cannoli cream w/chocolate chips, assorted biscotti cookies for dipping
$
12
MASON JAR BSB BOURBON CAKE
- house-made brown sugar bourbon cake made from scratch, served with vanilla bean ice cream (on side w/ togo order) *CHOCOLATE also available
$
12
UPTOWN SUGAR STROLL
- Approximately eight inches of handcrafted thinly stretched bread dough stuffed with NY-style cheese cake and Nutella, deep fried to a crispy golden brown then drizzled with a bourbon caramel glaze served with vanilla bean ice cream
$
12
FU SPUMONI BOMB
- Chocolate, strawberry, and pistachio ice cream in a chocolate shell
$
20
DESSERT WHISKEY FLIGHT
- .5oz chilled chocolate whiskey, banana whiskey and peanut butter whiskey
$
12
FU AFFOGATO
- House brewed espresso with ice cream (Add chocolate, banana or peanut butter whiskey for $8)
$
10
FRANKIE’S BAGGA DONUTS
- Bag of home-made fried dough balls tossed in cinnamon sugar
